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SALAD

All of our salads are served fresh with balsamic reduction.
Add Rosemary Chicken for $3.00
Add Oven Roasted Garlic Shrimp for $7.00
Add Scallops $8.00
Add Salmon $11.00

WOOD FIRED WARM SPINACH SALAD

Tender baby spinach lightly tossed with red onions, bell peppers, and tomatoes. Seasoned with extra virgin olive oil, salt and pepper delicately roasted in our wood fired oven. Finished with a drizzle of reduced balsamic and a light squeeze of fresh lemon juice.
(Gluten Free)

22 pops1 review

THE CAESAR

Romaine lettuce, parmigiano-reggiano, croutons, Caesar dressing.

WALNUT & GORGONZOLA

$12

Baby arugula, seasonal greens, grape tomatoes, walnuts, gorgonzola, Parmigiano-reggiano, walnut & gorgonzola dressing.
(Gluten Free)

112 pops1 review

PURPLE KALE & RICOTTA

$11

Purple kale, baby spinach, ricotta, dates, parmigiano-reggiano, mustard vinaigrette dressing.
(Gluten Free)

314 pops

THE ITALIAN

$11

Seasonal greens, romaine lettuce, Neapolitan salami, bell peppers, grape tomatoes, cucumber, red onions, kalamata olives, parmesan, crushed croutons, Italian vinaigrette dressing.

Featured

1 review

213 pops1 review

MIDICI HOUSE

Seasonal greens, baby arugula, grape tomatoes, parmigiano-reggiano, & balsamic vinaigrette dressing.

Featured

33 pops

THE GREEK (LA GRECA)

$11

Baby spinach, seasonal greens, grape tomatoes, feta, kalamata olives, red onions, cucumber, Italian vinaigrette dressing.
(Gluten free)

1 review

THE GOURMET CHOPPED

$13.50

Seasonal Greens, grape tomatoes, Kalamata olvies, bell peppers, hardnboiled free-range egg, applewood smoked bacon, rosemary ham, Parmigiano-Reggiano, feta, Italian vinaigrette dressing.
(Gluten Free)

123 pops

SALAD

SALAD

WOOD FIRED WARM SPINACH SALAD

THE CAESAR

WALNUT & GORGONZOLA

PURPLE KALE & RICOTTA

THE ITALIAN

MIDICI HOUSE

THE GREEK (LA GRECA)

THE GOURMET CHOPPED

Reservations