1300 cal angus ground beef sautéed with herbs in our housemade Italian tomato sauce
1770 cal housemade cheddar sauce, provoloneand parmesan. tossed with orecchiette pasta- vegetarian
900 cal housemade arrabbiatta sauce, parmesan, provolone. tossed with penne (spicy)- vegetarian
Our savory sautéed shrimp and scallop dish pan seared and served with a white wine garlic or red sauce marinara.
Whole shrimps sautéed in garlic, extra virgin olive oil and butter.
2080 cal housemade pesto sauce with cream, grape tomatoes. tossed with orecchiette pasta - vegetarian
1330 cal housemade angus beef meatballs
1530 cal housemade alfredo sauce, parmesan. tossed with spaghetti
Slow braised pork shank in a rustic chianti sauce served with penne pasta.