1300 cal angus ground beef sautéed with herbs in our housemade Italian tomato sauce
2080 cal housemade pesto sauce with cream, grape tomatoes. tossed with orecchiette pasta - vegetarian
1770 cal housemade cheddar sauce, provoloneand parmesan. tossed with orecchiette pasta- vegetarian
1330 cal housemade angus beef meatballs
900 cal housemade arrabbiatta sauce, parmesan, provolone. tossed with penne (spicy)- vegetarian
1530 cal housemade alfredo sauce, parmesan. tossed with spaghetti
Our savory sautéed shrimp and scallop dish pan seared and served with a white wine garlic or red sauce marinara.
Slow braised pork shank in a rustic chianti sauce served with penne pasta.
Whole shrimps sautéed in garlic, extra virgin olive oil and butter.