Back To Menu

Chef Entrees

$22

WOOD FIRED FAROE ISLAND SALMON

Wood Fired Faroe Island salmon topped with a sundried tomato tapenade. Served over a bed of saffron garlic rice and wilted baby spinach

Have you tried this item? Pop it!

Help other diners know what to expect by sharing your experience.

1 person has popped this item

1
"Loved It!" Rating Icon