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Savory Brunch Entrees
$16
SPRING RISOTTO
Risotto with spinach topped with pan seared asparagus and mushrooms with a poached egg on top.
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Savory Brunch Entrees
$16
Risotto with spinach topped with pan seared asparagus and mushrooms with a poached egg on top.
Help other diners know what to expect by sharing your experience.